On occasions the visual display becomes necessary and effective than just reading the text. Our Science Classes in schools are the perfect example. No wonder they had the practical sessions to them. The same theory applies here. Hence for specific recipes, I do offer classes for the interested people. Local and not so local residents and foodies are most welcome to attend these classes. Class groups are always small focusing on personal attention and hands on training. All the supplies are provided but preregistration is required. To register for classes, call 727-388-3537 or email paromita@flavorsoflandour.com. The classes are held at Palm Harbor, FL location.

 

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Saturday, September 10, 2011

Cooking Schedule

Weekdays: Appointments for two hour time slots between 10 AM to 2 PM
No classes on weekends and holidays
Call for appointment (727-388-3537)
Classes are held in my kitchen in Palm Harbor (call for directions)

Content

Classes are focused towards Indian Cuisines of all kinds, vegetarian and non-vegetarian dishes.
It is customizable based on individual requirements. You can choose from the menu or request specific dishes based on your interest.If you know nothing about Indian food, I can help you choose based on your interests.
To provide personalized attention, no more than two students are accepted at a time provided they are learning the same dishes. Otherwise, it’s a single student each time.
All the supplies are provided and students get to take along the food that we will cook.

Cost

Each session lasts approximately two hours. Two dishes per session are taught.
Each vegetarian dish is $30 and non-vegetarian dish is $40.
For any further questions or concerns, please call (727-388-3537) or email me. You will receive a prompt reply.
Happy Cooking!