tag:blogger.com,1999:blog-61477491902659477472012-02-16T01:12:27.119-08:00Paromita Chatterjeehttp://www.blogger.com/profile/14203236177355391332noreply@blogger.comBlogger11100tag:blogger.com,1999:blog-6147749190265947747.post-8532334977971830042011-09-10T08:46:00.000-07:002011-09-10T09:15:54.946-07:00<div dir="ltr" style="text-align: left;" trbidi="on"><h1>Cooking Schedule</h1>Weekdays: Appointments for two hour time slots between <em>10 AM to 2 PM</em><br />No classes on weekends and holidays<br />Call for appointment (727-388-3537)<br />Classes are held in my kitchen in Palm Harbor (call for directions)<br /><h1>Content</h1>Classes are focused towards Indian Cuisines of all kinds, vegetarian and non-vegetarian dishes. <br />It is customizable based on individual requirements. You can choose from the <a href="http://menu-flavorsoflandour.blogspot.com">menu</a> or request specific dishes based on your interest.If you know nothing about Indian food, I can help you choose based on your interests.<br />To provide personalized attention, no more than two students are accepted at a time provided they are learning the same dishes. Otherwise, it’s a single student each time.<br />All the supplies are provided and students get to take along the food that we will cook. <br /><h1>Cost</h1>Each session lasts approximately two hours. Two dishes per session are taught.<br />Each vegetarian dish is $30 and non-vegetarian dish is $40.<br />For any further questions or concerns, please call (727-388-3537) or <a href="mailto:paromita@flavorsoflandour.com">email</a> me. You will receive a prompt reply.<br />Happy Cooking!</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6147749190265947747-853233497797183004?l=schedule-flavorsoflandour.blogspot.com' alt='' /></div>Paromita Chatterjeehttp://www.blogger.com/profile/14203236177355391332noreply@blogger.com